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WATERMELON BENEFITS - 15 Amazing health benefits of 🍉 WATERMELON


WATERMELON BENEFITS - 15 Amazing health benefits of 🍉 WATERMELON:


Watermelon is the ultimate summer fruit.

We take advantage of this season to benefit

from all its virtues. In watermelon,

everything is good, even the seeds, which

are also packed with nutrients. You can eat

its fresh juicy flesh, but you can also

prepare watermelon water, just as

delicious and thirst-quenching.

Watermelon is a delicious and refreshing

fruit that is required by your body system.

It contains about 46 calories, it is rich in

vitamin C,vitamin A, and many healthy

mineral compounds.   

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Eating Watermelon 🍉

It protects your bones and reduces the risk of heart disease


• Watermelon is rich in lycopene, an

antioxidant and potent vitamin that gives

the red color characteristic of this

watermelon. Beyond coloring, lycopene

works to prevent the inflammation that

causes heart disease by controlling LDL

cholesterol (bad cholesterol) from

forming into deposits in the arteries. It

also strengthens skin cells against the

sunburn and the side effects of aging.

Most importantly, lycopene strengthens

the bones of young athletes. Whether you

are athletic, muscular, or merely prone to

cramps, watermelon can help. It contains

potassium and vitamin B6, which allows

our muscles to assimilate proteins well.

It detoxifies the body: 


• Watermelon contains 92% water; which

makes it look a diuretic. It relieves water

retention and is very useful in cases of

edema. Lycopene it has is a powerful

antioxidant that slows down the

development of cancer cells, protects

the body from cardiovascular diseases

and the skin from the harmful effects of

the sun. 

It is full of vitamins:


• It is full of vitamins. A source of

vitamin C, watermelon is good for the

immune system. It also promotes healthy

teeth and gums and helps prevent cell

damage. Its vitamin B6 content is involved

in energy metabolism and participates in

tissue formation. Finally, the vitamin A

contained in this fruit is also good for the

skin and hair because it helps them stay

hydrated and stimulates the production of

collagen and elastin.  

It is an effective antidote against wounds:


• The function of vitamin C in wound

healing has also been observed in many

studies, as it is essential for the formation

of new connective tissue. The enzymes

involved in the formation of collagen,

which is the main component of wound

healing, is ineffective without vitamin C.

In short, consuming watermelon can

promote wound healing as quickly as

possible. 

It has anti-inflammatory properties:


It has anti-inflammatory properties

red color is used to slow the inflammatory

process and neutralize free radicals

responsible for cell oxidation. This

particular nutrient, alongside choline, helps

lower the rate of inflammation in the body,

thereby improving our overall health and

well-being.


It increases muscle building and reduces fat accumulation:


• Sounds too good to be true, right?

Thanks to its high citrulline content, an

amino acids hat acts to block the

accumulation of fat in the fat cells of the

body. Eating watermelon regularly is a

dietary supplement for anyone looking to

lose weight (in the form of body fat), or

maintain a healthy weight. But there

is still better. Citrulline also improves

muscle/protein synthesis, which means it

reduces fatigue and pain the day after

a workout. So more benefits and less pain,

and less fat because when you eat

watermelon,you are consuming zero grams

of fat and cholesterol.
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Watermelon 🍉 Benefits 

It is a powerful antioxidant


• In addition to citrulline, watermelon

contains lycopene, an antioxidant that

gives the fruit its reddish color.

Watermelon has more lycopene compared

to other fresh fruits or including

tomatoes. Lycopene reduces the risk of

developing several types of cancer,

including the prostate. 

It Improves bone health:


• Watermelon contains lycopene, which is

especially important for bone health. Dietary

lycopene, which is present in certain foods

such as watermelon or tomato, reduces

oxidative stress which typically reduces the

activity of osteoblasts and osteoclasts, two

bone cells involved in the pathogenesis of

osteoporosis. Consuming watermelon is

associated with healthier bones.


It hydrates the skin:


• Watermelon is ideal for deeply hydrating

and for fighting premature aging of the

skin. It is also possible to use watermelon

oil to aid in wound healing, fight acne, and

regulate sebum. To do this, watermelon

oil can be applied directly to the skin.

It helps you hydrate:


• Drinking water is the best way to keep

your body hydrated at all times. However,

consuming foods rich in water can also

help. Interestingly, watermelon contains

92% water. Plus, high water content is one

of the reasons that fruits and vegetables

help you feel full. The combination of

water and fiber means that you are

consuming a fair amount of food without.

too many calories.

Watermelon prevents cancer


• Like most antioxidants, watermelon is

rich in vitamin C. For this reason, it can

help fight the formation of free radicals

associated with the development of

cancer. Several studies have also

confirmed that the consumption of

lycopene contained in watermelon is

favorably linked to a reduced risk of

prostate cancer.

It aids digestion:


• Watermelon is made up of a lot of water

and a small amount of fiber, two

important factors for healthy digestion.

Fiber can provide significant bulk to your

stool, while water helps your digestive

tract moving efficiently. Eating fruits and

vegetables that are high in water and

fiber, including watermelon, can be

very helpful in promoting regular bowel

movements.

It lowers blood pressure:


• By eating part of the watermelon, you

can see its benefits on blood pressure.

Research links watermelon to improved

blood flow in the aorta, the largest artery

in the heart that carries blood from this

organ to the rest of the body. This lowers

blood pressure due to the citrulline,

which becomes arginine. Researchers

found that arginine lowers blood pressure

in the brachial artery. Also,Watermelons

are high in potassium, which can help

control blood pressure. Do not consume

watermelon as an alternative way

of treating hypertension without consulting

the health care provider.

It Improves eyesight:


• The reddish color of the inside of

watermelon is a source of beta-carotene

which turns into vitamin A It is a fruit

that helps in the production of

pigment in the retina of the eye and also

protects against age-related macular

degeneration. Watermelon is also

effective against the prevention of night

blindness.It maintains the skin, teeth,

Watermelon is used in the treatment of diseases:


• It is extremely rich in folic acid, a

substance that has a direct impact on the

blood formation process and regulates the

ordinary course of all chemical processes

occurring in the body. The folic acid

concentration of this fruit is much higher

than in any other vegetable or fruit.

Already for this one, watermelon

should be included in the diet.Also, its

essential component is iron and, therefore,

this berry is especially necessary for people

with anemia. The use of watermelon for the

body of nursing mothers is undeniable;

due to a minimal diet, they often have an

iron deficiency. Besides, this berry contains

a considerable amount of fluid, which has a

positive effect on the quantitative

characteristics of breast milk.While it is

composed of 92% water, watermelon is the

ideal fruit to prevent dehydration.Its red

pulp helps to purify and refresh the body.

Not very sweet, it is also shallow in calories

and can therefore be consumed all summer

without fear for your figure. Remember

that the food you eat is the fuel your body

needs to function as efficiently as possible.

So add watermelon to your summer diet,

and your body will thank you.